Meat Industry
| ISSN | 1008-5467 |
| Organizer: | quan guo rou lei gong ye ke ji qing bao zhong xin zhan wu han rou lei lian he qi ye ji tuan gong si |
| Publisher: | rou lei gong ye bian ji bu |
| Description: | This publication reports the level of domestic meat industry, technology and developments; raw meat and meat products of primary and depth of processing and development of new products, frozen meat processing technology; by-products, oil, blood processing, utilization and animal feed processing ; cold frozen convenience foods and food processing technology and equipment applications; food hygiene, quality, environmental protection, energy conservation, sewage treatment and other technology and experience; meat processing enterprises design, construction, technology, operating techniques, machinery and equipment design, innovation , use, repair and maintenance experience and new equipment such as the introduction, digestion and absorption and localization studies; famous introduction of new and special products, popular science knowledge. (Translated by machine.) |
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