Storage and Process 2004 Issue 1 yang zhou " cai lan zi " yue lai yue " gao dang "

Home | Survey | Payment| Talks & Presentations | Job Opportunities

Journals A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Storage and Process
1009-6221
2004 Issue 1

yang zhou " cai lan zi " yue lai yue " gao dang "

..............page:22

"zuo zuo bao xian ji shu " tong guo jian ding

..............page:22

nan jing yu yi se lie gong jian shu cai bao xian ku

..............page:14

qiao ke li nai yao rong ti xi zhong fu he ru hua wen ding ji zu cheng yan jiu
an cheng song ; jia ning

..............page:40

nan gua ying yang jia zhi ji qi jia gong ji shu
zhao shu ling ; zhu dong shun ; zuo hong juan ; wei zhi gao ; song qing jing

..............page:29

xian shi yu mi cai hou bao xian jia gong xin gong yi
huang xin

..............page:19

sha jun ru suan jun yin liao sheng chan gong yi
wang ji shan ; tang gui rong

..............page:16

Processing Technology of Dry Stoving Pieces of Hemirhamphus Quoyi
gao da hai

..............page:39-39

Study on Processing Technology and Quick Freezing of Grape
kou li ping ; liu xing hua ; ren ya mei ; li jing

..............page:37-38

Processing Technology of Strawberry Jam
liu yu huan

..............page:35-36

Technology of Controlled Atmosphere Storage and Fresh-keeping of Fragrant Pear of Kuerle
chen guo gang

..............page:34-35

Research of Gastight Quality for Controlled Atmosphere Storage
dai hui jun

..............page:32-33

Investigations and Condusions on Sprays of Fruit-expander to Kiwi Fruit in Shaannxi Province
liu xing hua ; guo jing quan ; luo an wei ; zhang le

..............page:30-32

Study on Processing of Long-shelf Life Instant Vegetable Soybean
ren chen gang ; guo shun tang ; han ya jun ; li wu dang ; an bing shan

..............page:27-29

Comparative Research of Preservative of Chrysanthemum Cut Flower
liu yu dong ; yang jing hui ; wang dan dan

..............page:25-27

Effect of Yield, Fertilizer and Preservative on Red Globe Grape Storage Quality
dong ming xue ; xu zhi fang ; tang jing cheng ; dong ji kun

..............page:23-24

Study on Modified Atmosphere Mechanism and Mathematical Model of Fruit and Vegetable Microporous Freshness-keeping Film
wang tie zhu ; li xi hong ; chen li ; cheng guo xiang ; pan ju zhong

..............page:20-22

Effect of Different Hot Treatments on Quality of 'Dongzao'Jujube (zizyphusfujube Mill.) Fruit During Shelf-life
li peng xia ; fan jin shuan ; wang gui zuo

..............page:17-19

Research Progress on Processing Technology for Tomato Product and Fermented Tomato Juice Drink
tang liu ; chen xiu wei

..............page:15-16

Research and Progress of Preserving Green During Processing of Green Vegetable
jiao ling mei ; yuan wei

..............page:11-14

Recent Advances in Research of Pericarp Browning of Litchi
xu xiao chun ; wu zhen xian ; chen wei xin ; su mei xia

..............page:8-10

Research and Application of Ozone in Storage of Fruit and Vegetable
wang wen sheng ; luo yun bo ; shi zhi ping

..............page:4-7

zhong guo rou lei gong ye fa zhan qu shi
nan qing xian

..............page:1-3

zhong guo nong xue hui nong chan pin zhu cang jia gong fen hui yu bao xian yu jia gong za zhi lian he zu jian nong chan pin zhu cang jia gong jiao shou ji jiang xue yu zhi dao tuan

..............page:插页