1009-6221
2012 Issue 4
Study on the Stability of Pomegranate Juice Pigment
Reheman· Aila;Dilinaer· Maimaitijiang
Reheman· Aila;Dilinaer· Maimaitijiang
..............page:21-24
Research Progress on Occurrence Mechanism and Control Technologies of Chilling Injury of Postharvest Fruits and Vegetables
ZHANG Yan;ZHANG Chang-feng
ZHANG Yan;ZHANG Chang-feng
..............page:40-46
The Analysis of Nutritional Components of Spicy Chicken
LI Li-zhi;YANG Xin;SHI Bi-feng;HU Ping
LI Li-zhi;YANG Xin;SHI Bi-feng;HU Ping
..............page:25-28
Tentative Study on the Quick-frozen Preservation Technology of Wild Pepper Wort Herb
HUA Jing-qing;JIN Wen-yuan
HUA Jing-qing;JIN Wen-yuan
..............page:29-32
Research Progress of Postharvest Preservation Technique for Myrica rubra
NI Hai-zhi;CHEN Fang-yong;WANG Yin;REN Zheng-chu
NI Hai-zhi;CHEN Fang-yong;WANG Yin;REN Zheng-chu
..............page:47-51
Research of Sulfur-free Compound Color-protection Solution on Anti-browning of Yam Base Fluid
YANG Zhi-feng;LI Yong;SONG Hui;GU Song-qin;SHEN Hui-xiang
YANG Zhi-feng;LI Yong;SONG Hui;GU Song-qin;SHEN Hui-xiang
..............page:36-39,46
..............page:6,35,51,后插1
Research on Changes of Nutrient Components of Cherry Tomatoes at Different Storage Temperatures
MA Chao;WANG Yan-ying;JIN Long-jiao;HU Wen-zhong
MA Chao;WANG Yan-ying;JIN Long-jiao;HU Wen-zhong
..............page:7-9,13
Effect of Temperature Factor on Activities of Antioxidant Enzymes in Pleurotus ferulae Lenzi
WEI Shuai;BAI Yu-jia;ZHANG Li;HUANG Wen-shu;GONG Li-wen;FENG Zuo-shan
WEI Shuai;BAI Yu-jia;ZHANG Li;HUANG Wen-shu;GONG Li-wen;FENG Zuo-shan
..............page:10-13
Development of Pediocin\' s Application in Food Preservative
LIU Chen;QI Fan;CHEN Ying-yi;HUANG Yi-cun
LIU Chen;QI Fan;CHEN Ying-yi;HUANG Yi-cun
..............page:1-6
Research on Microencapsulation Technology of α-Linolenic Acid
CHEN Yan;ZHENG Lian-he;PAN Shan-fu
CHEN Yan;ZHENG Lian-he;PAN Shan-fu
..............page:17-20,24
Effects of Different Thickness Polyethylene Films on Storage Quality of Loquat
LIU Dan;NIE Qing-yu;LIN Jun-jie;CHEN E
LIU Dan;NIE Qing-yu;LIN Jun-jie;CHEN E
..............page:14-16
Study on Digestive Functional Tough Biscuit
QIU Po;HAN Wen-feng;LI Xi-hong;ZHONG Jian-ping
QIU Po;HAN Wen-feng;LI Xi-hong;ZHONG Jian-ping
..............page:32-35
A New Model Investigation on Low Pressure Cold Chain for Fresh Agricultural Products
HU Xin;ZHANG Chang-feng;ZHENG Xian-zhang
HU Xin;ZHANG Chang-feng;ZHENG Xian-zhang
..............page:52-56