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Storage and Process
1009-6221
2013 Issue 4
bu chong b zu wei sheng su yan huan ji yi jian tui
zhong guo xin wen wang
..............page:14-14
Effects of Rhodotorula sp on the Physiological Metabolism of Fresh-cut Apples
FU Li-ping;LIU Cheng-hui;HU Wen-zhong;SONG Jin-yu
..............page:11-14
Stress Resistance of Xiaobai Apricot Fruit in Ripening Process during Cold Storage
ZHANG Hui;LI Jie;WEN Xin-ye;WU Bin;WU Zhong-hong;Dilixiati
..............page:15-18
Research Progress of Aureobasidium pullulans and Its Bioproducts
CHANG Fan;XUE Wen-jiao;AN Chao;MA Sai-jian
..............page:48-56
xia ji ru he tiao xuan hao chi xi gua
sou hu jian kang
..............page:47-47
Advances in Preservation Technologies of Cut Peony
LI Xia
..............page:57-59
Study on Processing Technology of Maoctra veneriformis Instant Food
WANG Cai-li;LI Juan;WANG Bin-ting;WANG Zhi-yong;SHEN Jian;TENG Yu
..............page:42-44,45
Study on Inhibitory Effect of Green Banana Fruit Extract on the Anthracnose from Three Tropical Fruits
HE Quan-guang;LIAO Fen;LI Zhi-chun;CUI Su-fen;Zhang Jin;LI Chang-bao
..............page:6-10
Effects of Sodium Chloride and Calcium Chloride on Corn Starch and Guar Gum Mixed System
YAN Meng-ting;HUANG Jin-cheng;ZENG Hua-bin;XU Zhi-jie;LI Bai-shu;LI Zhuo-qiang
..............page:32-34
Application of HACCP in Production of Fresh-cut Vegetables Modified Atmosphere Packaging
HUA Jing-qing;LU Jin-yan;CAI Jian;ZHANG Jia-hong
..............page:38-41
Status and Considerations for Development Strategy of the Industry of Logistics and Storage of Fruits and Vegetables in China
ZHANG Ping;ZHANG He;CHEN Shao-hui;REN Zhao-hui;ZHU Zhi-qiang;LI Zhi-wen
..............page:1-5
Study on the Process of Polysaccharide Extract from Ligusticum chuanxiong Hort
LI Bai-cun;HAO Xiao-song
..............page:28-31