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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Science and Technology of Cereals,Oils and Foods
1007-7561
2001 Issue 5
yu mi geng de yan jiu he kai fa
..............page:54
wo guo tian ran - hu luo bo su sheng chan ji shu ling xian
..............page:54
zi zhu gao xiao you zhi yu hun liao pei fang ji shu yan jiu
..............page:53
zhi wu zhi cheng xin xing shi pin bao xian dai
..............page:53
shi pin tian jia xian wei xin ji shu
..............page:53
gao guang xiao shui dao ke zeng chan 30 yi shang
..............page:53
wo guo rou zhi pin jiang shi xing ren zheng zhi du
..............page:53
jiang di su dong jiao zi dong lie lv de gai liang ji yan zhi cheng gong
..............page:53
yu mi zhuan hua ying zhu zhong shi pin kai fa
..............page:52
diao zheng pin zhong jie gou fa zhan yu mi chan ye
..............page:52
jin nian wo guo liang shi zuo wu mian ji ji xu jian shao
..............page:52
xia ban nian wo guo you liao jia ge jiang qu sheng
..............page:52
shang ban nian liang shi jian chan bu ying xiang liang jia
..............page:52
li yong yuan you she bei jian hua you zhi jing lian gong yi
wang li
..............page:16-17
nong ye chan ye long tou qi ye shi xing zi ge ren ding
..............page:52
shi lun liang shi zhan du ce ding zhong de ji ge wen ti
peng jian
..............page:50-51
Infrared spectrograph identification of mineral oil in oiled rice
zhang yao wu ; wang zhen jun
..............page:48-49
A study of the microwave influences exerted on vitamins in foods
wan ben yi ; dong hai zhou ; liu chuan fu
..............page:45-47
Methods to detect foreign matter in foods
zhang hong kang
..............page:41-44
A Brief introduction of the antinutritional factors and their removal from cottonseed cake ＆ meal for feed use
hu xiao zhong ; huang guo wen
..............page:39-40
da dou lin zhi de ying yang bao jian gong neng
bai man ying ; zhang jin cheng
..............page:37-38
Study on the technology of the vacuum soft packaging of son taroes
shi xiao qiong ; deng jin xing ; zhang ying bin
..............page:34-36
Processing and nourishment evaluation of the functional instant porridge
yang chun ; wu dong tang ; yang de gui
..............page:31-33
xian qie mian bao cang qi jian se ze bian hua de yan jiu
sun xiang dong ; wang le kai ; ren hong bo ; lan jing ; cheng ai hua ; dai chang jun
..............page:28-30
yu mi zha ti qu chun rong dan bai gong yi de yan jiu
zheng xi qun ; liu xiao lan ; lin zuo
..............page:26-27
Research advances in enzyme immobilization technology and the carrier materials
yang yu ling
..............page:22-25
Study on the nongelatinization properties of high crosslinked tapioca starch
liang yong ; zhang ben shan ; yang lian sheng ; gao da wei
..............page:18-21
The identification of imported palm oil series products
liu yi jun ; he song tao ; yu zuo
..............page:13-15
bai shi leng que qi chang jian wen ti qian xi
hou yan
..............page:12
jing mi che jian de she ji he sheng chan
shen bao ping
..............page:10-11
die pian gun tong zu he jing xuan ji de jie gou ji gai jin
zhou zi jun
..............page:8-9
A Discussion Concerning the Modern Type of Grain Store in China
jin zu xun ; yu ying wei
..............page:1-5
Rational Selection of Fan in Mechanical Ventilating System
zhao si meng
..............page:6-7
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