Science and Technology of Cereals,Oils and Foods 2005 Issue 1 neng diao jie qi jie xue ya de dao mi zai hang zhou wen shi

neng diao jie qi jie xue ya de dao mi zai hang zhou wen shi

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duo shi yu mi zhu chang shou

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wo guo shi pin zhong zeng su ji wu ran yan zhong

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yu yu mi xun hua you guan de ji yin

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ou mei tian ran se su shi chang xun meng fa zhan

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bao zhuang shi pin zhong zeng jin shu can liu jian ce qi wen shi

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ri ben kai fa chu kuai su cheng jian ce rou zhi pin zhi liang de chuan gan qi

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e zhuan jia fa xian xin de yu si liao tian jia ji

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guo nei zui da ma ling shu sheng chan jia gong ji di

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2004-2005 nian wo guo liang shi chan liang da fu zeng chang

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wo guo qi dong zhuan ji yin shui dao an quan ping jia

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2005 nian wo guo shi pin quan bu shi xing shi chang zhun ru zhi

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zhong guo ke ji hu huan jing zheng you sheng ti zhi

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wo guo jiang cong liu fang mian jia qiang shi pin an quan

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yi bai er shi qi zai de meng xiang yu guang rong -- huang guan gang tie gong cheng gong si de fa zhan li cheng jian jie

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2004 nian mo guo nei da dou xing qing fen xi ji hou shi zhan wang
yi lin

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hong mi he hei mi de ying yang gong xiao yan jiu jin zhan
xie li hong ; luo yu kun ; chen neng

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Biosurfactants and their application in food industry
XIANG Zhi-nan;LING Zheng-xiang

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Determination of cadmiun in feedstuffs by the hydride generation atomic fluorescence spectrometry
DING Hong-mei;HU Cheng-xun

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dao gu zhi fang suan zhi kuai su ce ding xin fang fa
guo ying qun ; wang li qi ; wang zhi feng

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shu ju fen xi zai mian fen jia gong zhong de ying yong
shen yuan

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Biosensor and its application in the determination of pesticide residue in food
GENG Jing-zhang;QIU Nong-xue

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Studies on purification of isoflavone and soysaponin from soybean germ by microwave and ultrasound
JIA Jian-bo;LI Dong

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The effect of environment temperature on properties of protein films
MENG Lu-li;TIAN Shao-jun;YAN Jing-kun;CHENG Qian-wei

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zuo hou tao zi you de chao lin jie zuo qu ji qi cheng fen fen xi
liu yuan fa ; zeng yi kun ; wang xing guo

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Study on controlling hydrolyzing degree on soybean protein functional soybean protein by enzyme hydrolysis
ZHU Xiu-qing;XU Hui;ZHENG Huan-yu;LIU Yan;ZHANG Ping

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chu bei xiao mai cai gou shi ying zhu yi de wen ti
yuan xiang xing

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mao zhan ya gai wei hu chu liang fa
yang lu jia ; wang bao tang

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On the Relationship Between Grain Microoganism and Grain Storage
CHENG Yan-ping

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Application of electron beam irradiation technology to grain storage
HUANG Man;LIU Dan

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Study and utilization in waxy wheat
YAO Da-nian;ZHANG Wen-ming;SI Hong-fang;WANG Hua-jun

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liang you shi pin an quan quan cheng kong zhi hen you bi yao
huang mu zuo

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Study on the instant black waxy corn meal production
ZHANG Zhong;PAN Wen-li

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Study on preparation and structure of phosphate monoesters of sweet potato starch
HE Chuan-bo;PAN Li-jun;LI Lin;CHEN Ling;LI Bing

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Research on the Process of duck wheat vinegar
YAO Rong-qing;LIANG Shi-zhong

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The effect of lipid on noodle quality
ZHANG Shao-bing;LU Qi-yu;LV Yan-hong

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Study on optimum extracting conditions of flavonoids from sweet-scented osmanthus
CAI Jian;WANG Wei;CHEN Guo-wei;ZHU Zhao-yong;ZHANG Hai-yang

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Study of the convenient rice cake refreshment
LOU Yong-jiang;XIONG Hai-wei;ZHANG Jing

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li yong shui xing dou sha xian zhi zuo qi feng dan gao ji shu
zhang rui ; huang wen shu ; yu tao ; zhu si yi ; xing jun

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