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South China Fisheries Science
1673-2227
2008 Issue 6
Preliminary evaluation on fish-aggregating effects of artificial reefs in Chenghai coast, Guangdong, China
WANG Hong;CHEN Peimao;LI Huiquan;CHEN Yinghua;JIA Xiaoping
..............page:63-69
Accumulation and elimination of mixed heavy metals in green mussle Mytilus edulis
MA Shengwei;LIN Qin;CHEN Haigang;CAI Wengui;WANG Zenghuan;JIA Xiaoping
..............page:78-82
Analysis and assessment of the content of four heavy metals in shellfish along Guangdong coastal waters
WANG Xunuo;WANG Zenghuan;LIN Qin;LI Liudong;YANG Meilan
..............page:83-87
Morphological and histological observations of digestive system of cobia Rachycentron canadum
SU Youlu;SUN Xiuxiu;FENG Juan;GUO Zhixun;XU Liwen;WANG Jiangyong
..............page:88-94
Effects of dietary probiotics on growth and biochemical composition of whole body of juvenile shrimp, Litopenaeus vannamei
LIN Heizhao;LI Zhuojia;GUO Zhixun;FENG Juan;WEN Guoliang;DING Xian
..............page:95-100
Changes of the major technical parameters of stow nets in the coast of northern South China Sea
ZHANG Xufeng;YANG Lin;ZHANG Peng;TAN Yongguang
..............page:108-112
World production and trade characteristics of shrimp
AI Hong
..............page:113-119
Optimization of seasoned dried Pinctada fucata meat by hurdle technology
WU Yanyan;LI Laihao;YANG Xianqing;LI Youning;CHEN Shengjun
..............page:56-62
Genetic diversity and specific AFLP bands in three cultured tilapia strains
FU Yun;ZHONG Jinxiang;XIE Xiaoyong;YE Wei;LIN Bihai;CHEN Huichong;ZHANG Hanhua
..............page:50-55
Analysis on genetic diversity of six cultured stocks of Litopenaeus vannamei
XIE Xiaoyong;SU Tianfeng;CHEN Wen;ZHANG Zhi;YAN Yuanyi;JIANG Shigui
..............page:42-49
Study on species diversity of macrobenthos in Daya Bay, South China Sea
DU Feiyan;WANG Xuehui;LI Chunhou;ZHANG Hanhua;JIA Xiaoping
..............page:33-41
Spectrophotometric determination of formaldehyde in aquatic products
MA Haixia;LI Laihao;YANG Xianqing;WU Yanyan;ZHOU Wanjun;DIAO Shiqiang;CHEN Shengjun
..............page:26-32
Estimation of safe consuming amount of oyster based on the risk assessing theory of trace metal and organic contaminants on human health
GAN Juli;JIA Xiaoping;LIN Qin;WANG Zenghuan;CAI Wengui;CHEN Jiewen
..............page:17-25
Design of automatic control system with remote pneumatic conveying feeding system based on PLC
GUO Genxi;ZHUANG Baolu;WANG Liangyun;HU Yu;HUANG Xiaohua;TAO Qiyou
..............page:7-16