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Microbiology
0253-2654
2015 Issue 10
Effect of vacuolar proteinase B on high temperature ethanol fermentation of Saccharomyces cerevisiae
WEI Xiao-Wen;MA Cui;XIONG Liang;ZHANG Ming-Ming;ZHAO Xin-Qing;BAI Feng-Wu;School of Life Science and Biotechnology;Dalian University of Technology;
..............page:1841-1846
Diversity and characteristics of culturable phosphate-solubilizing bacteria of Indian Ocean
WANG Chen;ZHANG Xue-Lei;CUI Long-Bo;SHANG Kun;QU Ling-Yun;School of Life Sciences;Yantai University;First Institute of Oceanography;State Oceanic Administration;Key Laboratory of Science and Engineering for Marine Ecology and Environment;State Oceanic Administration;
..............page:1847-1857
In vitro biosynthesis and activity detection of quorum sensing signal molecule AI-2 of Aeromonas hydrophila
ZHAO Jing;ZHANG Fu-Rong;CUI Yi;XU Yong-Bin;CHEN Ming;QUAN Chun-Shan;FAN Sheng-Di;College of Life Science;Dalian Nationalities University;State Ethnic Affairs Commission-Ministry of Education Key Laboratory of Biochemical Engineering;Dalian Nationalities University;School of Biological Engineering;Dalian Polytechnic University;
..............page:1858-1865
Characteristics and product analysis of naphthalene degradation by Pseudomonas stutzeri YC-YH1
SHI Yan-Hua;REN Lei;JIA Yang;ZHAO Bai-Suo;YAN Yan-Chun;Graduate School of Chinese Academy of Agricultural Sciences;
..............page:1866-1876
Analysis of bacterial terpenoid synthase by bioinformatics
CHENG Tian;HAO Zhi-Qiang;WEI Qiang;LI Guang-Lin;College of Life Sciences;Shaanxi Normal University;
..............page:1877-1887
zheng gao jian ze
..............page:1887+2032
Isolation of chlorogenic acid-producing endophyte and cloning of a key gene of chlorogenic acid synthetic pathway
WANG Chuan;LI Li;WEI Pi-Wei;HUANG Fei;College of Bioengineering;Sichuan University of Science & Engineering;
..............page:1888-1894
Isolation of mesotrione-resistant strain and cloning and expression of HPPD
HUANG Yan;XIA Bing-Jie;CUI Zhong-Li;Key Laboratory of Microbiological Engineering of Agricultural Environment;Ministry of Agriculture;College of Life Sciences;Nanjing Agricultural University;
..............page:1895-1902
Study on furfural tolerance of recombinant Saccharomyces cerevisiae strain with fine-tune expression of MSN2 under ADH7 promoter control
ZHAO Xian-Xian;ZHOU Chang;ZHANG Si-Wei;WANG Lin-Lu;LU Ya-Ting;MA Meng-Gen;Institute of Ecological and Environmental Sciences;College of Resource and Environmental Sciences;Sichuan Agricultural University;
..............page:1903-1911
Characterization of an antibacterial substance from Bacillus thuringiensis against Xanthomonas oryzae pv. oryzae
WANG Yun-Peng;XU Liu;YU Zi-Niu;ZHANG Ji-Bin;State Key Laboratory of Agricultural Microbiology;College of Life Science and Biotechnology;National Engineering Research Center of Microbial Pesticides;Huazhong Agricultural University;Wuhan Yiji Bioengineering Limited Company;
..............page:1912-1921
Bacterial community structure in the intestine of Exopalaemon carinicauda Holehuis
SHEN Hui;WAN Xi-He;HE Pei-Min;LI Hui;QIAO Yi;JIANG Ge;Jiangsu Institute of Marine Fisheries;College of Fisheries and Life Science;Shanghai Ocean University;
..............page:1922-1928
Analysis of recycled nutritive components in edible mushroom by-products
XIAO Nan;TANG Qing-Jiu;ZHANG Jin-Song;WU Di;LIU Yan-Fang;ZHOU Shuai;WANG Chen-Guang;YANG Yan;ZHANG Zhong;YAN Meng-Qiu;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization;Ministry of Agriculture;P.R.China;National Engineering Research Center of Edible Fungi;National R&D Center for Edible Fungi Processing;Key Laboratory of Agricultural Genetics and Breeding of Shanghai;College of Food Engineering;Shanghai Ocean University;
..............page:1929-1935
The optimization of pomelo peel solid-state fermentation condition by Aspergillus aculeatus for naringinase
WANG Song;LIU Yan-Ling;JIANG Ze-Dong;NI Hui;CAI Hui-Nong;XIAO An-Feng;ZHU Yan-Bing;LI Li-Jun;College of Food and Bioengineering;Jimei University;Fujian Provincial Key Laboratory of Food Microbiology and Enzyme Engineering;Research Center of Food Biotechnology of Xiamen City;
..............page:1936-1944
Optimization of fermentation conditions of κ-carrageenase by recombinant strain BL21-HTa-cgkZ
TIAN Lin;LIU Zhe-Min;DUAN Fang-Yuan;YU Yuan;MOU Hai-Jin;College of Food Science and Engineering;Ocean University of China;
..............page:1945-1951
Elimination of Flammulina velutipes browning virus
ZHANG Jun-Ling;ZHANG Lu-Jun;LIU Jian-Hui;LI Liang;SHANG Xiao-Dong;TAN Qi;College of Life Sciences;Nanjing Agricultural University;Institute of Edible Fungi;Shanghai Academy of Agricultural Sciences;National Engineering Research Center of Edible Fungi;
..............page:1952-1961
Screening and preliminary study on one endophytic bacterium of Rhodiola crenulata
YANG Xin;ZENG Xian-Jun;DING Ren-Fang;XIE Chen-Wen;ZHANG Xing-Li;ZHAO Jian;ZHAO Wen-Ji;ZHANG Jie;Key Laboratory of Biological Resource and Ecological Environment of the Ministry of Education;College of Life Sciences;Sichuan University;Sichuan Academy of Grassland Science;
..............page:1962-1970
Transcriptional regulation of vopT by AphA in Vibrio parahemolyticus
ZHANG Wei;HOU Shu-Ning;HE Ting;XU Miao;HUANG Xin-Xiang;YANG Rui-Fu;ZHOU Dong-Sheng;ZHANG Yi-Quan;Department of Clinical Microbiology;the First Affiliated Hospital of Hebei North University;School of Medicine;Jiangsu University;State Key Laboratory of Pathogen and Biosecurity;Beijing Institute of microbiology and Epidemiology;
..............page:1971-1976
Prokaryotic expression and serum preparation of envelope protein VP53B of white spot syndrome virus(WSSV)
YAO Qian-Hui;QIN Bing;PAN Ying-Jie;WANG Yong-Jie;College of Food Science and Technology;Shanghai Ocean University;Laboratory of Quality & Safety Risk Assessment for Aquatic Products on Storage and Preservation;Ministry of Agriculture;
..............page:1977-1983
A new recorded of Gonatobotryum in China
SHOU Huang-Rong;HUANG Yi-Xia;ZANG Wei;SUN Jian-Qiu;ZHOU Gao-Feng;SUN Xiang;College of Life Sciences;Shaoxing University;State Key Laboratory of Mycology;Institute of Microbiology;Chinese Academy of Sciences;
..............page:1984-1987
Ameliorating alcoholic liver injury by adjusting intestinal flora with probiotics
WU Yan-Feng;ZHANG Xiao-Lei;ZHANG Yu-Xin;SONG Qiu-Mei;HUA Xiao-Man;JIA Dong-Mei;WANG Yu-Hua;Food Science and Engineering College;Jilin Agricultural University;
..............page:1988-1993
Research progress of the folate synthesized by lactic acid bacteria
HE Shu-Fen;LI Xiao-Ran;LIU Chen-Jian;College of Life Science and Technology;Kunming University of Science and Technology;
..............page:1994-2001
Research progress of the Na~+/H~+ antiporters in bacteria
XU Ning;CHENG Hai-Jiao;LIU Qing-Dai;LIU Jun;MA Yan-He;Tianjin Institute of Industrial Biotechnology;Chinese Academy of Sciences;College of Food Engineering and Biotechnology;Tianjin University of Science and Technology;
..............page:2002-2011
The mechanism of small RNAs response to environmental stresses in bacteria
LIU Fu-Rui;ZHONG Zhi-Jun;ZHOU Zi-Yao;PENG Guang-Neng;YANG Ping;WANG Ya-Ping;LIAO Li;College of Veterinary Medicine;Sichuan Agriculture University;Mingshan District Agricultural Bureau;
..............page:2012-2018
The strategy of genetic engineering Saccharomyces cerevisiae to produce the plant-derived terpenoid drugs
HUANG Xiao-Bin;ZHONG Lei-Lei;College of Life Sciences;Chongqing University;
..............page:2019-2025
Reform and innovation of Bio-engineering comprehensive experiment teaching using “bead-chain” mode
LIU Zi-Ying;LENG Gui-Hua;Lü Mei-Yun;ZHOU Xiu-Ling;YUAN Bin;College of Chemistry and Bioengineering;Yichun University;College of Life Science and Environment Resources;Yichun University;
..............page:2026-2032
Preparation of anti-aflatoxin B1 monoclonal antibodies and its use in an indirect competitive ELISA for aflatoxin B1
XIE Hui;ZHANG Xian;WANG Xin;FAN Peng-Cheng;SHI Yu-Fei;FANG Wei-Huan;Zhejiang Province Key Laboratory of Preventive Veterinary Medicine;College of Animal Science;Zhejiang University;
..............page:2033-2040
LR-White resin and tea: a quick and safe bacterial cells preparation method for transmission electron microscopy
HE Xiao-Hua;LIU Bin;Key Laboratory of Plant Protection Resources and Pest Management;Ministry of Education;Entomological Museum;Northwest A&F University;College of Food Science and Engineering;Northwest A&F University;
..............page:2041-2047
The relationship between soil bacterial community and application of chemical fertilizers and straw returning
ZHOU Ning-Yi;The Editorial Board of Microbiology China;
..............page:2048
The impact of long-term application of chemical fertilizers and straw returning on soil bacterial community
SUN Rui-Bo;GUO Xi-Sheng;WANG Dao-Zhong;CHU Hai-Yan;State Key Laboratory of Soil and Sustainable Agriculture;Institute of Soil Science;Chinese Academy of Sciences;University of the Chinese Academy of Sciences;Anhui Provincial Laboratory of Nutrient Cycling;Resources and Environment;Soil and Fertilizer Research Institute;Anhui Academy of Agricultural Sciences;
..............page:2049-2057
Inorganic nitrogen removal by a marine purple sulfur bacterium
XIAO Ya-Zhong;The Editorial Board of Microbiology China;
..............page:2058