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Grain Processing
1007-6395
2007 Issue 1
zi xun
..............page:9,24,27,36,61,77
Grain & Oil Testing Technology Applying in Rice Processing
WANG Xiao-ping
..............page:89-90,93
Effect of Addition of SPI on the Formation and Stability of Paste
CHEN Yi-yong;XIE Yan-li;WANG Wei
..............page:66-68
Application of Granular Cold-Water Swelling Starch in Microwave Food
BAI Su-yi;CHEN Ying;WANG Shu-lin;WANG Li-qiao;ZHONG Xu-hua;WU Yu-rong
..............page:64-66
Optimization of Sweet Potato Amylodextrins Prepared in Acid-Alcohol Media
GU Chang-sheng;LIU Ji-wei;HAO Xiao-min;SONG Wen-dong;ZHU Sheng-wen;SHA Lei
..............page:62-63
Study on Effect on Gelatin Quality of Fresh Incision Rice Noodles by Modified Starch
HAN Wen-feng;QIU Po;SUN Qing-jie
..............page:59-61
Low-Cost Bran Drying System
ZHANG Bao-zhu;WANG Yu-qin
..............page:58-58
Analysis and Appraisal of Heating System for Grain Drier Model CHGT
DONG Li;WANG Ji-huan
..............page:55-57
Study on American Rice Grade Standard and Test Technology
WANG You-hua;MA Lei
..............page:32-36
Laboratory Study on Producing Nutrient Strengthening Rice with Spurting Spread
ZHANG Jin-jin;LI Qing-long;WANG Xue-dong;YAO Ren-yong;CHANG Xian-hui
..............page:29-31
Several Questions Needing-Notice in Flour Milling Equipment Operating
SHEN Jian-fang;WANG Yang;LIU Tie-yong
..............page:28-28
Processing Special Flour with Flour Flow Distributing on Line
HOU Rui-sheng
..............page:22-24
Analysing on Difference between Wheat Stratifying Peeling and Flour Milling
YUAN Ding-shan;MA Jun-lu
..............page:21-22
Frozen Dough Technology and The Chinese Traditional Food Industrializing
YU Xüe-feng;YANG Zi-zhong;LENG Jian-xin;WEI Feng-lu;DONG Bin
..............page:18-20
Study on the Solubility of Gluten
LI Hui-jing;ZHONG Jie-ming;XU Li-qiang;GAO Li
..............page:86-89
The Research of Storage High Water Rice by Low Temperature
PANG Wen-lu
..............page:78-80,85
Simply Discussing on Question and Countermeasure of Grain Storing Safely in Cover Weather-Board Granary
gao shu cheng ; liu chang sheng ; deng hui chao ; yu wei ; shi ji zhong ; tian zhen bin
..............page:75-77
Some Views on Modern Rice Test standard
JIN Pei-xia
..............page:47-47
Advance of Preparation of Rice Protein
WANG Liang-dong;DU Feng-guang;SHI Ji-ping;DONG Qing-shan
..............page:43-47
The Actuality and Prospect of Instant Rice Production in China
KANG Dong-fang;HE Jin-feng;WANG Xi-chang
..............page:40-42