Grain Processing 2009 Issue 5 Uses the Near-Infrared Transmission Spectrometry Wheat Zeleny Subsidence Value the Research

Uses the Near-Infrared Transmission Spectrometry Wheat Zeleny Subsidence Value the Research
dai chang jun ; lan jing ; li hui ; li wan ; zhao xin

..............page:89-91

zhong xiao xing mian fen jia gong qi ye de sheng chan ji shu guan li
fu zhong hua

..............page:14-16

Present Situation on Application and Key Industrial Technologies of Black Wheat
zhang guo cong ; zhang jun xue ; liu yan jun ; ban jin fu

..............page:16-17,29

Parameter Analysis of Grinding Roller Flux Formula and Rolling Distance Calculation Program
zhao xue jing ; jin tie cheng

..............page:18-20

Related Overview of Wheat Flour Milling Industry in Vietnam
li da wei

..............page:21-22,59

Producing Reason of the Broken Rice and Falling the Broken Rice Method Discussion
li wei qiang

..............page:23-24

Development on Methods for Determining Shearing Viscosity of Extruded Food Melt
zhao xue wei

..............page:41-45

Effects of Emulsifies on Properties of Chinese Mantou
he ya qiang ; ma tie ming ; wang feng cheng

..............page:46-49

Milling Technology and Equipment Trend of Development in Our Country
li lin xuan

..............page:7-10

Improved Technology of 140 t/d Mill
ji jian hai ; jia chun xu ; zhao jing ; wang yan ; zhao li

..............page:11-13

Recent Progress of Wheat Germ Components
lian cai xia ; zhu ke xue ; zhou hui ming

..............page:50-53

Research Progress on Exploitation of Soybean Whey
wang yan qing ; guo xing feng

..............page:54-57

Discussion on Dryer System Operation and Management Question
wang de hua ; gao shu cheng ; liu chang sheng ; yuan zuo

..............page:58-59

Current Development Situation and Summarizing of the Home and Abroad Rubber Roll Huller
xiang guang bo ; ruan jing lan

..............page:60-62,65

The Preserve Experiment of the Corn Open-Air Piling up
bai yan ; wang da gang ; dan xue jun ; liu na ; chen luan ; zhang yi fan

..............page:80-81,84

Grain Storing Work Station & Strategy in Lantian County, Xi\'an
wu da cheng ; ren li min

..............page:82-84

Farmer Rice Storing Loss Research Situation in Taicang City
zhu gang ; lu li jun ; song xiao qiang

..............page:85-86

Shallowly Discussed the Xinjiang Wheat Quality Condition
ma hong

..............page:87-88

Discussion on Designing White Rice Milling Process
wei gong yuan

..............page:25-26,57

Study on Preparation Process of Germinated Brown Rice Food
zhang bing qing ; tian kai hong ; tan zuo wen ; xu man ; yin ; liu zuo ; he xin yi

..............page:27-29

Research on the Changing Regularity of Stored Rice Quality
wang zuo ; wang shi rang ; qu yan feng ; zhou feng ying ; yu dian yu

..............page:30-31,34

The Analysis of Different Additives on Room Temperatuer Viscosity to Instant Rice Based on Response Surface
zou jian ; su zhi ping ; liu hong mei

..............page:32-34

Determination of Grain Porosity
tian xiao hong ; li guang tao

..............page:35-37,45

Research for Separation of Small Peptides
yang cai yan ; song jun mei

..............page:38-40

Small Miscellaneous Crops Resource Development Superiority, Question and Suggestion in Western Area in Our Country
wang qin wen

..............page:63-65

Present Situation, Problems and Countermeasures of Domestic Naked Oat Groats\' Production
yang cai ; zhang xin jun ; zhou hai tao ; li tian liang ; yang xiao hong

..............page:66-67

The Research of Extracting Millet Thin Rice Polishing Wax with Orthogonal Method
li yan fu ; zhao wen jie

..............page:68-69

Harm Analysis and the Quality Control in Rice (Wheat) Food Production
cheng li ying ; ren hong tao

..............page:69-71

Development of Red Yeast Rice Oral Liquid of Lowering Blood Pressure
lv mei ; qi sen ; liu chun de ; he huan ; liu dan

..............page:72-74,79

Granary Wireless Sensor Network Based on ZigBee Technology
chen de min ; zhang yuan ; jia de lin ; li peng

..............page:75-79