Scientia Agricultura Sinica 2011 Issue 9 Principal Component Analysis and Comprehensive Evaluation on Morphological and Agronomic Traits of Drought Tolerance in Rapeseed(Brassica napus L.)

Principal Component Analysis and Comprehensive Evaluation on Morphological and Agronomic Traits of Drought Tolerance in Rapeseed(Brassica napus L.)
ZHU Zong-he1;2;ZHENG Wen-yin3;ZHANG Xue-kun1

..............page:1775-1787

Function Differences Between Root and Crown of Three Apple Rootstocks with Different Fertility Levels
HU Yan-li;MAO Zhi-quan;LI Xiao-lei;SHEN Xiang;SHU Hai-rui

..............page:1863-1870

Progress in Research of Pathogenesis of Shigellosis
KANG Jing-jing;YANG Yu-rong;LIANG Hong-de

..............page:1939-1944

Study on the Interactions Between the Truncated Fragments of SCR and eSRK from Brassica oleracea L.by a Yeast Two-Hybrid System
YANG Hong1;ZHU Li-quan1;ZHANG He-cui1;YANG Yong-jun1;XUE Li-yan1;YANG Kun1;YU Hao1;PENG Yi-bo1;LUO Bing1;WU Zhi-gang1;HUANG Dan1;GAO Qi-guo2;WANG Xiao-jia2

..............page:1953-1962

Relationship Between the Wheat Grain Hardness and the Endosperm Composition and Microstructure in a RIL Population
ZHANG Rui-qi1;RONG Man1;ZHANG Shou-zhong1;HU Lin2;XU Wei-gang2;CHEN Pei-du1

..............page:1753-1762

Using the MDR Model to Analyze the Relationship of Gene-Gene Interaction Between CXCR1 and IL-8 and the Risk of Mastitis Susceptibility of Chinese Holstein
MAO Yong-jiang;CHEN Ren-jin;CHEN Ying;CHANG Ling-ling;SHI Xue-kui;ZHANG Ya-qin;YANG Zhang-ping

..............page:1908-1915

Chemical Component,Antimicrobial Effect,Antioxidation Activity and Toxicological Character of Thyme Essential Oil
ZHANG You-lin;ZHANG Run-guang;ZHONG Yu

..............page:1888-1897

Proteome Analysis of Small Heat Shock Proteins in Bombyx mori Testis at Different Developmental Stages
NIE Hong-yi;ZHONG Xiao-wu;YI Qi-ying;ZHANG Li-ping;ZOU Yong;ZHAO Ping

..............page:1923-1930

Analysis of Genetic Diversity of Germplasm Resources of Walnut (Juglans regia L.) Revealed by ISSR in Xinjiang of China
LI Chao1;LUO Shu-ping1;ZENG Bin2;LI Jiang2;LI Gang1

..............page:1871-1879

Effects of Subsoiling and Urea Types on Water Use Efficiency of Different Maize Cultivars
HU Heng-yu;LI Zeng-jia;NING Tang-yuan;WANG Yu;TIAN Shen-zhong;ZHONG Wei-lei;ZHANG Zong-zheng

..............page:1963-1972

Effects of Dietary Addition Pattern of Lysine,Methionine and Threonine in the Diet on Growth Performance,Nutrient Digestion and Metabolism,and Serum Biochemical Parameters in Calves at the Ages of 0-2 Months
WANG Jian-hong;DIAO Qi-yu;XU Xian-cha;TU Yan;ZHANG Nai-feng;YUN Qiang

..............page:1898-1907

Intraspecific Variability of Tylenchulus semipenetrans Populations on Citrus and Chinese Fir
LIU Guo-kun1;2;CHEN Juan1;XIAO Shun1;PAN Dong-ming2;ZHANG Shao-sheng1

..............page:1830-1836

Lipoxygenase Activity in 104 Wheat Varieties
ZHENG Wen-yin;WANG Hui;CUI Wen-li;ZHANG Wen-ming;YAO Da-nian

..............page:1798-1805

Evolution and Genetic Recombination of Physiological Races of Puccinia striiformis f.sp.tritici in China
ZHAN Gang-ming;WANG Jian-feng;WANG Xiao-jie;HUANG Li-li;KANG Zhen-sheng

..............page:1815-1822

Detection of Apoptosis in Homocaryon with C and N Cytoplasm of Maize Induced by Helminthosporium maydis Race C(HMC) Toxin
MA Chun-hong1;LI Xiu-li1;2;DONG Wen-qi3;ZHANG Hong-xin4;LI Yun-chao1;CUI Si-ping1;WANG Li-an2;JIA Yin-suo1;DAI Zhi-gang5

..............page:1823-1829

Effect of Different Fertilization Methods and Rain Intensities on Soil Nutrient Loss from a Purple Soil
LIN Chao-wen;LUO Chun-yan;PANG Liang-yu;HUANG Jing-jing;TU Shi-hua

..............page:1847-1854

Polymorphism of Adiponectin Gene and Its Relationship with Reproductive Ability in Guizhou White and Gulin Ma Goats
LIU Chong-xu1;WANG Ping-qing1;ZHANG Bao-yun1;CHU Ming-xing2;DENG La-mei1;TAN Ying1;FAN Qi1

..............page:1916-1922

Development of SCARs from AFLP Markers Linked to Resistance to Maize Rough Dwarf Virus(MRDV) Using Bulked Segregant Analysis in Maize
SHI Li-yu1;2;LI Xin-hai2;XIE Chuan-xiao2;HAO Zhuan-fang2;WENG Jian-feng2;ZHANG Shi-huang2;PAN Guang-tang1

..............page:1763-1774

Wheat Quality Monitoring by NIR Network
ZHU Da-zhou1;2;HUANG Wen-jiang1;MA Zhi-hong2;ZHAO Liu 2;YANG Xiao-dong1;WANG Ji-hua1;2

..............page:1806-1814

Correlations Between Changes of Absorption and Transformation of Light Energy by PSII in Pepper Leaves and the Variety Tolerance Under Low Temperature and Weak Light
XIE Jian-ming;YU Ji-hua;HUANG Gao-bao;FENG Zhi

..............page:1855-1862

Co-Expression of Porcine Interferon-Alpha and Interferon-Gamma Using a Baculovirus and Its Inhibitant Activity on PRRSV
WANG Yan-bin;SUN Xiang-li;WEI Zhan-yong;CHEN Hong-ying;YANG Ming-fan;CUI Bao-an

..............page:1931-1938

Assessment Approach for Agricultural Catastrophic Risk in China
XU Lei;ZHANG Qiao

..............page:1945-1952

Genetic Diversity Among Sugarcane Genotypes Based on Polymorphisms in Sucrose Metabolism Genes
XU Li-ping;QUE You-xiong;SU Ya-chun

..............page:1788-1797

Enzymatic Browning Factors of Pear Juice in Different Varieties and Its Correlation with Enzymatic Browning
ZHANG Ya-wei;CHEN Yi-lun

..............page:1880-1887

Effects of Several Plant Cultivation System on Decreasing Residual Nitrate in Meadow Cinnamon Soil on North China Plain
LIU Chen-chen1;ZHANG Li-juan1;JI Yan-zhi1;WANG Jue1;JU Xiao-tang2

..............page:1837-1846