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Separation and Antioxidant Activity of Different Phenolic Compound Fractions from Litchi Pulp
DONG Li-hong;ZHANG Rui-fen;XIAO Juan;DENG Yuan-yuan;ZHANG Yan;LIU Lei;HUANG Fei;WEI Zhen-cheng;ZHANG Ming-wei;Sericultural and Agri-Food Research Institute;Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Food;Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing;Department of Food Science and Technology;Huazhong Agricultural University;
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