Chinese Journal of Health Inspection 2011 Issue 1 Investigation on the current situation of human resource in haidian health inspection bureau in Beijing

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Chinese Journal of Health Inspection
1007-6131
2011 Issue 1

Investigation on the current situation of human resource in haidian health inspection bureau in Beijing
peng ya guang ; shi fu li ; he zuo ; yang yu lei

..............page:84-88

Comparative study on plant novel foods
Liu Lan;Yang Yuexin

..............page:34-39

xin yong guan li xi tong zai yi liao ji gou chang xiao jian guan de ying yong shi jian
huang guang xin ; lai lang ping ; yu si cai

..............page:80-84

shen zuo shi long gang qu zuo tian jie dao zhi ye bing wei hai xian zhuang diao cha fen xi
zhang zhi jie ; lin kai ping ; zhang xiang ping ; lai cai huan ; zhou shui ying

..............page:96-99

dong zuo shi er ci gong shui wei sheng xian zhuang ji dui ce yan jiu
huang shu hua ; ye xiang yang

..............page:89-92

zhong guo wei sheng jian du za zhi jian jie

..............page:99

jie xi he bei mo shi , zhi yan gai ge da ji cai fang he bei sheng wei sheng ting wei sheng jian du ju ju chang yang yong chao

..............page:6-9

xin zi yuan shi pin yuan liao zhi wu zuo chun he zhi wu zuo chun zuo de an quan yu ying yong
sam sun; di peng gui ; peng qi hui ; yao zuo

..............page:51-55

Current situation and analysis on novel food management in China
Wang Yongfang

..............page:20-23

mei guo bao jian shi pin yuan liao ji shi pin yuan liao shen pi fa gui jie shao
jie fu li

..............page:25-27

zhong qing shi wei sheng jian du xin xi hua jian she shi ru gao su lu

..............page:9-11

Novel food management regulations and safety evaluation at home and abroad
Li Ning

..............page:11-14

wei sheng bu xia fa jin yi bu jia qiang shi pin an quan yu wei sheng jian du gong zuo de yi jian

..............page:5

Judgment and basis of substantial equivalence for novel food at home and abroad
Yang Yuexin

..............page:15-19

Current situation of food safety supervision and management in US
chen rui ; zhang feng ; wu yong wei ; zhang zuo ming ; wang ji ; guo yan

..............page:64-69

ri ben de shi pin yu yao pin de pan duan biao zhun
wu jian

..............page:32-34

Comparative study on novel foods of carbohydrates group
Zhu Jing;Yang Yuexin

..............page:39-44

zhi lei xin zi yuan shi pin ying yong yan jiu
hu ye mei ; han jun hua ; yang yue xin

..............page:45-50

qian lun wei sheng jian du shi ye fa zhan de jia zhi qu xiang ji shi xian tu jing
xu tian qiang ; bei wen ; xie hong bin

..............page:73-76

xin zi yuan shi pin ping shen chang jian wen ti ji qian xi
zhang xiao xia

..............page:23-25

jiang su sheng xing hua shi nong cun shui chang wei sheng zhuang kuang diao cha fen xi
zhang xiao ling ; pu zheng zuo ; chen dong zhou ; wu yu zhen ; yuan zhen hua

..............page:92-96

wei sheng wu lei xin zi yuan shi pin diao cha yan jiu
luo xue yun

..............page:59-63

Key points of health work in 2011

..............page:3-5

Study on the maximum fortification level for zinc in foods
Li Xiaoyu;Li Yanping;Gao Xiaoqiang

..............page:69-73

Summarize on novel food management in Australia and New Zealand
Feng Wenxu

..............page:27-31

dan bai zhi lei xin zi yuan shi pin bi jiao yan jiu
zhu zuo ; zhang li shi ; yang yue xin

..............page:55-59

cong fa lv shi jiao qian xi yi liao guang gao ding yi
fan zuo ; lu zhong nan ; zhang fan

..............page:76-79