1004-7360
2003 Issue 4
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The father of Japan wine-Mr. Chuan shang shan bing wei—— Japan wine (1)
zhang xue wen ; tu zheng shun
zhang xue wen ; tu zheng shun
..............page:66-69
Brief introduction to wines in South Africa
chen shang wu ; he xiao ping
chen shang wu ; he xiao ping
..............page:64-65
Application of crossflow-filtration in wine industry
chen xiao bo ; yang xue feng
chen xiao bo ; yang xue feng
..............page:62-63
Still clarification of winegrape juice
xu rui min ; lin jing ; sun xian fa
xu rui min ; lin jing ; sun xian fa
..............page:60-61
How to produce high quality and premium wine (1)--part of the key points about brewing techniques
guo yong liang ; zhang li zhong ; li xin bang
guo yong liang ; zhang li zhong ; li xin bang
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Selection of Saccharornyces ellipsoideus able to endure low temperature and alcohol
yu ran ; zhang chun zuo ; wang shu sheng ; yin ji tai
yu ran ; zhang chun zuo ; wang shu sheng ; yin ji tai
..............page:51-53
More talks on the occurrence and control of grape frost damage
li ren fang ; li rui zhi ; liu yu peng ; zhang yan chun ; xu zeng kai
li ren fang ; li rui zhi ; liu yu peng ; zhang yan chun ; xu zeng kai
..............page:49-50
Investigation and countermeasures against grape frost damage occurred from last winter to this summer in Yantai
li rui chen ; li gui zuo ; yu ming li ; liu lai zuo ; yang feng guang
li rui chen ; li gui zuo ; yu ming li ; liu lai zuo ; yang feng guang
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Cultural techniques for the production of organic Kyoho
wang wen xuan ; xu ying zhuo ; tao li zhu
wang wen xuan ; xu ying zhuo ; tao li zhu
..............page:39-41
The function of SO2 in grape juice
mou de hua
mou de hua
..............page:25-27
Effect of load on the yield and fruit quality of V. amurensis Rupr
song run gang ; li xiao hong ; lu wen peng ; li chang yu ; guo tai jun ; shen yu jie
song run gang ; li xiao hong ; lu wen peng ; li chang yu ; guo tai jun ; shen yu jie
..............page:28-31
The development and use of wine-tasting database
guo song quan ; wei hong jun
guo song quan ; wei hong jun
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The origination and evolution of grape planting in china
yang cheng shi
yang cheng shi
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Half-juice wine formally ended in China
wang gong tang ; xu rui min
wang gong tang ; xu rui min
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Application of inflorescence elongation agents on Red Globe
zuo wu ji ; qiang li xia ; wang na ; liu zhi lin ; wang hui ; huang gui dong
zuo wu ji ; qiang li xia ; wang na ; liu zhi lin ; wang hui ; huang gui dong
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Identification of Grape Leaf-Roll Virus in the area of Ningxia at the eastern foot of He Lan Mount
li yu ding ; ma zhan hong ; li ming fu
li yu ding ; ma zhan hong ; li ming fu
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Effect of different clarifiers and enzymes on clarification and discoloration of Merlot red wine
guo yu rong
guo yu rong
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Mechanism of tartrate stabilization in wine and application
niu sheng yang ; liu shu wen ; li hua
niu sheng yang ; liu shu wen ; li hua
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