Sino-Overseas Grapevine and Wine 2004 Issue 2 Tesco engages pregnant women wine as wine-tasters/New study shows the ancient Egyptians preferred red wine/California winegrape group seeks to make eco-label

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Sino-Overseas Grapevine and Wine
1004-7360
2004 Issue 2

Tesco engages pregnant women wine as wine-tasters/New study shows the ancient Egyptians preferred red wine/California winegrape group seeks to make eco-label

..............page:78-79

Moderate drinking may benefit heart/The first dedicated Wine Tourism Exhibition at WOSAis Cape Wine 2004

..............page:79-80

Information of the 38th VINITALY

..............page:80

Bordeaux producers mull uprooting vines in the light of over-production high stocks and poor demand/ Weather influences wine grape production in the Napa Valley:Terra Spase,Inc.Releases first comprehensive report/Australian wine exports tipped to break $3 billion mark

..............page:77-78

Koreans toast wine over health benefits/Terra Spase use ENVI to map for the production of good wine

..............page:76-77

New Zealand's 2004 bumper grape harvest underway/China's growing thirst for foreign wine

..............page:75

US:2003 spirit and wine sales hit 10-year high/American geneticists ferment with new facility for grape research/Potency of SA's wine routes

..............page:74

Washington Wine Commission plans national ad campaign

..............page:73-74

French wine loses its reputation

..............page:72-73

FONDIS recommends several air-conditioners special for wine cellar/Organic practices turn out green wine in California

..............page:71-72

Grape and wine of the New World--America(2)
LI Ji-ming

..............page:66-70

Brief introduction of the breeding of cold-resistance grape in Minnesota State
Tan Yang

..............page:64-65

Liquoreux in Sauterne
ZHANG Yan-zhi

..............page:61-63

Application of Spectrophotometry in wine analysis
XIA Guang-li

..............page:60

Discussion on the techniques for clarification and stabilization in wine production
li xin bang ; fan zuo

..............page:58-59

Vintage wine and weather in the area of Ningxia at the eastern foot of “Huo Lan” mountain
li yu ding ; zhang jun xiang ; wang zhan dou ; cai xiao qin ; yu hui min ; ma yong ming ; wang fa qing ; zhang guo lin

..............page:54-57

Study on the bearing character of bearing base shoot of Red Globe
zeng li ping ; wan gui cheng ; yang zhi ming ; lv hong lan ; li shuang lin ; fan hong di ; zhang he xin

..............page:52-53

Experiments on the application of gibberellins and streptomycin to production of seedless Jing Chao
ZHU Yun-qin

..............page:50-51

Experiments on covering bag on grape
ZHANG Xiao-rong

..............page:48-50

Techniques for the production of seedless Gui Fei grape
WANG Fa-ming

..............page:47

Effect and application of gibberellins on grape
YANG Zhi-yuan

..............page:44-46

Preliminary report on the cultivation of introduced Victoria of V.Vinifera
LI Yong

..............page:42-43

Cultural techniques for rapid and high yield of Early Red planted closely with low trellis in the area of north WeiHe River
xu xing lin ; guo yan hu ; ma wen zhe

..............page:41-42

Efficient techniques for the cultivation of new table grape "90-1" in sunlight greenhouse
shen yan ; wang sen ; wu guo xin ; zhang heng

..............page:37-40

Preliminary probe of the performance and special culture of Manicure finger in Southern Yangtze River area
jin lian yu ; cai xiao fen ; chen hui jie ; zhuang jian yong

..............page:34-36

Analysis and thought of China wine market
LI Yang-hui

..............page:4-7

Content and distribution of resveratrol in dry red wine
LI Ji-ming;ZHAO Guan-gao;FAN Xi;SI He-yun;DUAN Hui

..............page:8-10,14

Diseases control of grape grown without protection in the South
QIU Wen-hua

..............page:32-33

Study on the resistance of grape varieties to Grapevine downy mildew
xu hong xia ; zhu jian lan ; chang yong yi

..............page:30-31,33

Rational control of grape diseases and pests
LI Hua

..............page:26-29

Developing seedless grapes by embryo rescue
WANG Jin-song;Pan Xue-jun

..............page:22-25

Effects of Glomus versiforme on the salt tolerance of chardonnay
FENG Chang-gen;REN Yu-hua;LI Hua

..............page:19-21

Analysis on the dehydration of different table grape varieties during storage
ZHAO Yan-Li;XIU De-ren;ZHANG Hua-yun

..............page:15-18

Establishment of discriminant function with stomatal characters for the recognition of the grape chromosome ploidy
CHANG Yong-yi;CHEN De-rong

..............page:11-14