Sino-Overseas Grapevine and Wine 2007 Issue 6 U.S. Lead the on-line wine consumption

U.S. Lead the on-line wine consumption
zuo gui mei

..............page:71

Contrast of the procyanidins content in Vitis davidii Foex and some other grape juices and wines
Jiang Hui;Liu Dongbo;Xiong Xingyao

..............page:18-19,23

Effects of girdling and CaCN2 treatments on maturity and quality of "Rose Honey" grape
Zhang Yongfu;Zhang Shujin;He Zhaorong

..............page:15-17

Study on the concrescence and rhizogenesis rates of several scion/rootstock combinations during growing wine grape seedlings
He Weihua;Ren Yuhua;Zhang Xinjie;Wang Jixia

..............page:10-14

Nutrition diagnosis of NO3-N in vine leafstalk
Liu Jinbao;Liu Laixin;Du Yuanpeng;Pei Chengguo;Zhai Heng

..............page:7-9

Variation of nucleic acid contents in grapevine winter buds during inflorescence differentiation
Shi Xuehui;Cai Guihua;Jin Yan;Wang Xianrong;Ni Jianjun

..............page:4-6

NZ Extracts develops an environmentally friendly water extraction method to separate high quality antioxidant from the seeds
ding yan

..............page:71

A glass of wine can help in finding new mineral deposits/Prooftag: fraud-proof seal to combat fake wine/Chandon launches 187ml Chandon Rose sparkling wine

..............page:70-71

Sainsbury's introduces the plastic wine bottle
ding yan

..............page:69-70

Investigation and analysis on the occurrence regularity of hailstone in Zhangjiakou of Hebei province
liu jun ; li jing chuan ; chang wei peng ; wang hui zhi

..............page:32-35

Introduction report of "Summer Black" grape in Shanghai region
wang shi ping ; xu wen ping ; jin pei fang ; zhang cai xi ; li qing ; lu jiang

..............page:31,35

Molecular marker technology and its application on the study of grape genetics
Liu Shijuan;Zheng Qingxiang

..............page:28-30

Effect of climate change during 50 years on grapevine production in Xianyang region
ma yan qing ; fan jian zuo ; liu chang min ; ma wen ; yang yun fang

..............page:24-27

Characteristics of several rootstocks and the greenwood graft compatibility with "Yatomi Rosa"
Hao Yan;Yang Rui;Wang Falin;Zhang Yali;Li Hongxu;Lu Jiang;Zhang Jinlin

..............page:20-23

Willamette Valley Vineyards becomes the first winery in the world to use sustainable cork stoppers certified by the Forest Stewardship Council
ding yan

..............page:69

Australia's wine surplus to be relieved
ding yan

..............page:68

South Africa: country wine exports on the rise again
ding yan

..............page:68

Italy's grape harvest comes ahead of schedule in 2007/People smell the wine differently because of their genes/Label affects opinion of wines

..............page:67-68

Wine drinkers "more at risk" of breast cancer
zuo gui mei

..............page:66-67

Fruit-picking robots getting more attention in California
zuo gui mei

..............page:66

Bordeaux prices rise/Exports of bottled wine continues to rise/Can of wine from Argentina coming into the market

..............page:65-66

Global demands for Riesling outstrips supply
zuo gui mei

..............page:64-65

Co-prosperity wines hi Argentina and Chile
zuo gui mei

..............page:64

More festivals and exhibitions in Yantai International Wine City in autumn season
zuo gui mei

..............page:63

Review of the main research projects for 50 years from Shandong Vine and Wine-making Institute
li zuo lin ; wu xin ying

..............page:61-62

Talk to "imitating famous brand" hi Chinese wine industry
Tang Wenlong

..............page:58-60

Analysts report on wine market in Xiamen
Wu Yongyi

..............page:55-57

Removal of tartrate from wine by Electrodialysis
Zhang Bao

..............page:53-54

Determination of organic acids in wine by HPLC
Li Junxia;Du Zhenjiang

..............page:51-52

"Three unification" control method of grapevine diseases and pests
zhang jian guo

..............page:50

New training pattern of grapevine under shelter——single arm, double line and high light efficiency
cao hui ; guo wei ; zhao yue ling

..............page:50

Variety characteristics of Cabernet Gernischet and planting advices
zhang fu qing ; li wei ; jia ai jun ; zhang bin

..............page:48-49

Occurrence, prevention and remediation of frost damage on grape in cold greenhouse in the spring
Xu Zhenxiang

..............page:47,49

New seedless grape varieties from America——Scarlet Royal, Autumn King, Sweet Scarlet
Zhao Jiansheng

..............page:45-46

Primary report on the transplant surviving of old grapevines from variety vineyard in dry northwest region
yao xiao dong ; jing wen quan ; chen zhi de ; cao zi yi

..............page:42-44

Question and countermeasures of viticulture under shelter from rain in Xing'an county, Guangxi
Qin Bingshu;Chen Yanchun

..............page:40-41,44

Research developments on the biosynthesis of aroma components in grape
liu cui ping ; li li ; li jing ming ; sun ai dong

..............page:36-39