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Sino-Overseas Grapevine and Wine
1004-7360
2010 Issue 11
Study on the berry quality of the main wine grape varieties in Jingyang area
Jia Yong;Zhang Zhenwen
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page:16-19
Observations of the weather condition on grapes matured ahead of time in protected cultivation in Xinjiang
Gao Yuan;Ma Huigang;Yang Lei;Zhu Xiaoli;Dai Ruiyu;Yang Chengshi
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page:50-51
Survey and analysis on the disease resistance of Qiuhongbao and its parents
Zhao Qifeng;Ma Xiaohe;Dong Zhigang;Tang Xiaoping;Chen Jun
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page:48-49,51
Primary report of rain shelter cultivation on Gold Finger in Daze mountain of Shandong
Wang HengZhen;Wang Yongmei;Qi Guimei;Wu Xinying;Zhang Jiuhui
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page:43-45
Study on inflorescence differentiation for the second fruiting of grapevine cv.Red Globe
Shi Xuehui;Cai Guihua;Yang Guoshun;Wang Xianrong;Liu Kunyu;Zhong Xiaohong;Xiong Xingyao;Ni Jianjun;Guo Guangyin
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page:26-28
Analysis of polyphenol and anthocyanin composition in dry rod winos of Cabernet Sauvignon grown in three regions
Zhang Yingli;Dong Xinping;Liu Yanlin
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page:12-15
Effect of different trellises and fruit loads on berry quality of grapevine cv. Red Globe
Zhao Wendong;Man Liting;Sun Lingjun;Gao Shenghua;Zhao Hailiang;Ma Li
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page:20-22
Application of photoshop software in horticultural trial measurement——A new method of measuring bloom nud size of grape
Qi Yongshun;Wang Tongkun;Zhang Jingzheng;Cheng Ruiyue;Zhang Huilong
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page:23-25,28
The changes of nitrogen compounds during maturing of grape berry
Xi Zhumei;Zhou Qi
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page:8-11
Research progress in the using of animalcule on wine deacidification
Sun Bingsheng;Xia Guangli;Zhang Qianbo;Sun Fengyan;Zhang Xiaoyan
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page:72-76
Evaluation and analysis on the international competitiveness of Chinese wine
Yan Zhiyong;Feng Jianying;Chen Xu;Mu Weisong
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page:69-71
Key techniques on protected cultivation of Rosario Bianco
Wang Xinhua;Shen Jiansheng;Chen Yifan;Chen Bangjun
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page:46-47
Effects of different liquid fertilizers on growth of nutrient-bagged plantlet of Muscat Hamburg
Gao Yang;Tian Shufen;Huang Jianquan;Shang Jiayin;Wang Dan
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page:29-31
Practice" and research of the modern technology on wine aging and blending
Chen Dawei;Du Zhenjiang;Luan Honglei;Wei Xiaoyan
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page:55-59
Primary report on radication and cold resistance of several cold-resistant grape resources
Qin Yang
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page:54,59
Application effect of "Daguobao" on Zuijinxiang
Yang Zhiyuan
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page:32-34
Effect of partial root-zone restriction and micro sprinkling irrigation on growth and develpoment of mature grapevine in dry region
Xu Wenping;Wang Guanfu;Li Yali;Wu Guohong;Sun Feng;Luo Qiangwei;Wang Shiping
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page:4-7
GC-MS analysis on aroma components of Riesling white wine in Shacheng region
Sun Tengfei;Li Fudong;Yin Jianbang;Ma Zhenhua
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page:60-62
Quality and safety protected cultivation mode of V. Vinifera-V.labrusca in Zhejiang
Wu Jiang;Cheng Jianshe;Wei Lingzhu;Li Lin;Yuan Jinbo
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page:38-40
Summary of solar-greenhouse cultivated techniques on Centennial Seedless
Zhao Changqing;Wang Shihong;Cui Lianzhu;Cai Zhibo
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page:41-42
Investigation report of freeze injury on wine grape base in Huangyangtan, Hongsibao in 2009
Li Yuding;Song Wenzhang;Song Changbing;Guan Xiaoyan;Cai Jianshe
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page:35-37
Experiment of reaction to winter pruning on Monukka
Liu Weiying
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page:52-53
Production status and development proposals of vine seedlings in China
Zhao Shengjian;Dong Yafeng;Wang Zhongyue;Liu Chonghuai
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page:63-68